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Tag Archives: salmon
Reading the label doesn’t always provide the clarity you’d expect. Menus aren’t gospel, either. The truth behind food isn’t always as it appears, according to the book Real Food, Fake Food. Whether you’re under the impression your money is buying Kobe … Continue reading
When we think of salmon, we think of a healthy food. But does the FDA decision to permit the sale of genetically-modified salmon change your mind? Our natural resources are becoming less and less and manufactured resources are becoming easier … Continue reading
We all know what a superfood is and why we should eat them. That’s easier said than done, especially when those foods aren’t winning any popularity contests. Enter dulse. Oregon State University scientists have patented a strain of red seaweed … Continue reading